Lunch & Dinner2018-08-16T16:18:25+00:00
Feather

SERAFINA IS CONCERNED ABOUT ALLERGIES.
PLEASE LET US KNOW OF ANY FOOD ALLERGIES YOU MIGHT HAVE.



*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

all menu items are subject to market availability and seasonality

Traditionally made like in Italy al dente. Gluten free, whole wheat and vegan pastas are available upon request for an additional charge




We proudly use only superior Italian quality ingredients: farina 00, E.V.O.O., San Marzano peeled
tomatoes, Sicilian sea salt, handmade mozzarella, Buffalo mozzarella and Burrata. Our pizza is prepared in a specially constructed oven in order to ensure moisture free and crispy pizza dough. Please be aware: Our olives are not pitted





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